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Watch How it is Done
Mechshe Sauce (16 oz)
The perfect balance of sweet & sour.
How to use it:
Mix ground meat or poultry with rice, then fill your favorite vegetables with the mixture. Pour Mechshe Sauce over the stuffed vegetables, cover, and bake at 350°F for 1½ hours.
Sahten! Bon appétit! Enjoy!
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